Tuesday, May 8, 2012

Grillin' Out

We celebrated my pseudo graduation last weekend by firing up the grill for the first time this spring/summer. I was too lazy to attempt to make tasty vegan burgers so I just bought Boca Burgers. However, Christopher and I worked together to make his burgers extra yummy. I may be vegan but I still have mean grillin' out skills.

Best Burger
What You Need:

  • 2 lbs hamburger meat
  • 1 tbsp Worcestershire sauce
  • 1 tsp chili powder
  • 1 package onion soup mix
  • 1 tbsp garlic powder
  • 1 tbsp fresh parsley
  • 3/4 cup instant oats
  • 1 egg
The Process:
  1. Mix all ingredients in a large bowl
  2. Using wax paper, shape each burger
  3. Grill and enjoy :) 

My burgers are the ones on the left. Just ignore the one that decided to be blazingly bright. 


We topped ours with tomato, onion, spinach, and mushrooms. The mushrooms were camera shy I suppose. 


3 comments:

  1. Looks yummy! Thanks for sharing at the Pomp Party! Pinning to our Pomp Party board!

    Jill @ Create.Craft.Love.

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  2. I like your recipe I really think Worcestershire Sauce makes burgers delicious. thanks for sharing this on foodie friday.

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  3. This is a great burger recipe!! We're so glad you linked up to our "Strut Your Stuff Saturday." Thanks for coming and we hope you'll be back. -The Sisters

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